Hotel Chris *** - Bellaria Igea Marina
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HOTEL CHRIS
Bellaria Igea Marina
Riviera Romagnola Rimini
Menù preparati con alimenti senza glutine
Menù per vegetariani
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Friday 25 July 2008  

FOOD AND WIN
Eating well and enjoying the pleasure of good food is healthy and gratifying.

Genuine, quality-controlled foods, typical products, tradition and creativity, and homemade preparations are the main ingredients of our cuisine, which ranges from local specialities to traditional Italian dishes.

From a rich, buffet breakfast, through to lunch and dinner guests will find a vast variety of dishes from which to choose and, if they wish they can also discover new foods and accompaniments.

Our chef and his team love to prepare homemade desserts, bread and pasta. They also prepare light dishes and address various dietary needs by offering menus that are suitable for people with strict (coeliacs and diabetics) or low-calorie diets.

Vegetarians will find a variety of tasty food and excellent meals prepared using a variety of aromas and seasonings to that exalt their flavour.

Our menus always include local fish, Italian meat and homegrown vegetables, served in our rich buffets.

Furthermore, we offer delightful surprises, dinner dances and... well, you'll have to wait and see.

Hotel Chris ***

Hotel Chris ***

Hotel Chris ***

Hotel Chris ***
Hotel Chris ***

Hotel Chris ***

Hotel Chris ***

Hotel Chris ***

info@chrishotel.com :: Via Tacito, 10 - 47814 Igea Marina (RN) - Tel. +39 0541.330354 · Fax +39 0541.331816 · P. IVA 00 345 720 403 :: Adria Web
Hotel Chris *** - Bellaria Igea Marina
Hotel Chris *** - Bellaria Igea Marina